Any good cook knows that a truly delicious dish depends on the use of the best ingredients and no one knows this better than Café Clock. The Clock applies this same philosophy when hiring its staff and owner Mike Richardson has a knack for finding the cream of the crop. If you haven’t met Souad in the profile above, come on in and meet her in person. She’s just one example of the special people who work, relax and play in Café Clock, making it such an enjoyable and memorable place to be.